首页> 美国卫生研究院文献>BMC Obesity >Quality of life food tolerance and eating disorder behavior after laparoscopic gastric banding and sleeve gastrectomy - results from a middle eastern center of excellence
【2h】

Quality of life food tolerance and eating disorder behavior after laparoscopic gastric banding and sleeve gastrectomy - results from a middle eastern center of excellence

机译:腹腔镜胃扎带和袖胃切除术后的生活质量食物耐受性和进食障碍行为-来自中东卓越中心的结果

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

BackgroundObesity is a major health problem in Arab countries. Bariatric surgery can improve the quality of life of an obese individual. However, different types of bariatric surgery result in varying levels of food intolerance as a side effect. Many patients who undergo bariatric surgery are also at risk of subsequently developing eating disorder behaviors. The aim of the study was to compare the quality of life, food tolerance, and behaviors of eating disorders related to laparoscopic sleeve gastrectomy and gastric banding.
机译:背景肥胖是阿拉伯国家的主要健康问题。减肥手术可以改善肥胖个体的生活质量。但是,不同类型的减肥手术会导致不同程度的食物耐受性不良反应。许多接受减肥手术的患者也有随后发生进食障碍行为的风险。这项研究的目的是比较生活质量,食物耐受性以及与腹腔镜袖胃切除术和胃束带有关的饮食失调行为。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号