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Tomato (Solanum lycopersicum) SlIPT4 encoding an isopentenyltransferase is involved in leaf senescence and lycopene biosynthesis during fruit ripening

机译:番茄(Solanum lycopersicum)SlIPT4编码异戊烯基转移酶参与果实成熟过程中的叶片衰老和番茄红素的生物合成

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摘要

BackgroundLycopene is an important carotenoid pigment in red fruits and vegetables, especially in tomato. Although lycopene biosynthesis and catabolism have been found to be regulated by multiple factors including phytohormones, little is known about their regulatory mechanism. Cytokinins are crucial to various aspects of plant growth. Isopentenyltransferases (IPTs) catalyze the initial rate-limiting step of cytokinins biosynthesis, however, their roles in fruit ripening remain unclear.
机译:背景番茄红素是红色水果和蔬菜中特别是番茄中重要的类胡萝卜素色素。尽管已发现番茄红素的生物合成和分解代谢受多种因素(包括植物激素)的调控,但对其调控机制知之甚少。细胞分裂素对于植物生长的各个方面至关重要。异戊烯基转移酶(IPTs)催化细胞分裂素生物合成的初始限速步骤,但是,其在果实成熟中的作用仍不清楚。

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