首页> 美国卫生研究院文献>The Journal of Physiology >Inhibition of hydrochloric acid and pepsin secretion from gastric pouches by antral pouch acidification in sheep.
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Inhibition of hydrochloric acid and pepsin secretion from gastric pouches by antral pouch acidification in sheep.

机译:羊胃袋酸化抑制胃袋中盐酸和胃蛋白酶的分泌。

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摘要

1. Secretion of acid and pepsin from separated pouches of the body of the abomasum was studied in sheep during perfusion of antral pouches with acid solutions. 2. Resting secretion of acid and pepsin was reduced by acidification of antral pouches to pH 2.7 or less. 3. Increases in the secretion of HCl and pepsin normally obtained on feeding were reduced or abolished by perfusion of antral pouches with solutions at pH 1.3--2.0. 4. Perfusion of antral pouches with acetylcholine at pH 2.5 failed to stimulate acid secretion as it did at a higher pH. 5. Pentagastrin stimulated acid and pepsin secretion during the inhibition of secretion produced by antral pouch acidification. 6. Increases in reticular motility occurred on antral pouch acidification with solutions of pH 1.1--1.3. 7. The contribution of antral pH in regulating abomasal acid secretion is discussed.
机译:1.在羊胃囊灌注酸性溶液的过程中,研究了绵羊胃中分离出的小袋中酸和胃蛋白酶的分泌。 2.通过将胃窦小袋酸化至pH 2.7或以下,可减少酸和胃蛋白酶的静息分泌。 3.饲喂pH 1.3--2.0的胃窦小袋可减少或消除通常在进食时获得的HCl和胃蛋白酶的分泌增加。 4.在较高的pH值下,用pH 2.5的乙酰胆碱灌注肛门袋不能刺激酸的分泌。 5.在抑制由窦袋酸化产生的分泌过程中,五肽胃泌素刺激酸和胃蛋白酶的分泌。 6.在pH 1.1--1.3的溶液中使胃囊酸化时,网状运动性增加。 7.讨论了窦性pH在调节果糖酸分泌中的作用。

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