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Connecting the Dots Between Sustainable Diets and Biocultural Systems in a Rural Indigenous Community of the Ecuadorian Andes (OR20-07-19)

机译：厄瓜多尔安第斯山脉农村土著社区中可持续饮食与生物文化系统之间的联系（OR20-07-19）

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ObjectivesCharacterize the psychosocial and agroecological dimensions of sustainable diets and their roles in an Andean biocultural system.

机译：目标表征可持续饮食的社会心理和农业生态方面及其在安第斯生物文化系统中的作用。

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期刊名称 Current Developments in Nutrition
作者
Carlos Andres Gallegos; William Waters; Amaya Carrasco; Mabel Pintag; Martha Caranqui; Antonio RIofrío; Joaquín Caranqui; Melissa Chapnick; Lora Iannotti;
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年(卷),期 2019(3),Suppl 1
年度 2019
页码 OR20-07-19
总页数 1
原文格式 PDF
正文语种
中图分类营养学;
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Connecting the Dots Between Sustainable Diets and Biocultural Systems in a Rural Indigenous Community of the Ecuadorian Andes (OR20-07-19)

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