Short-term Supplemental Dietary Potassium from Potato and Potassium Gluconate Effect on Potassium Retention in Pre-Hypertensive-to-Hypertensive Adults (P24-051-19)

摘要

ObjectivesPotassium is an essential nutrient of concern according to recent Dietary Guidelines for Americans Advisory Committees. Current recommendations established by the Institute of Medicine (IOM) are given as an Adequate Intake (AI) of 4700 mg/d, met by less than 3% of the population. Little is known about potassium (K) tissue retention and less is understood on how retention may affect health outcomes. In this clinical trial, we assessed the effects of K intake from potato sources and a K supplement on overall K balance.