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High-Level Production of γ-Linolenic Acid in Brassica juncea Using a Δ6 Desaturase from Pythium irregulare

机译:利用不规则腐霉中的Δ6脱氢酶高产芥菜中的γ-亚麻酸

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摘要

γ-Linolenic acid (GLA), a nutritionally important fatty acid in mammals, is synthesized by a Δ6 desaturase. Here, we report identification of PiD6, a new cDNA from the oleaginous fungus, Pythium irregulare, encoding a 459-amino acid protein that shares sequence similarity to carboxyl-directed desaturases from various species. Expression of PiD6 in yeast (Saccharomyces cerevisiae) revealed that it converts exogenously supplied linoleic acid into GLA, indicating that it encodes a Δ6 fatty acid desaturase. Expression of the desaturase in Brassica juncea under the control of the Brassica napus napin promoter resulted in production of three Δ6 unsaturated fatty acids (18:2–6, 9; 18:3–6, 9, 12; and 18:4–6, 9, 12, 15) in seeds. Among them, GLA (18:3–6, 9, 12) is the most abundant and accounts for up to 40% of the total seed fatty acids. Lipid class and positional analysis indicated that GLA is almost exclusively incorporated into triacylglycerol (98.5%) with only trace amounts found in the other lipids. Within triacylglycerols, GLA is more abundant at the sn-2 position.
机译:γ-亚麻酸(GLA)是哺乳动物中一种重要的营养脂肪酸,由Δ6去饱和酶合成。在这里,我们报告鉴定的PiD6,从油性真菌,不规则腐霉,编码一个459个氨基酸的蛋白质,与来自不同物种的羧基定向去饱和酶序列相似的新cDNA的新cDNA。 PiD6在酵母(Saccharomyces cerevisiae)中的表达表明,它将外源提供的亚油酸转化为GLA,表明它编码Δ6脂肪酸去饱和酶。甘蓝型油菜napin启动子控制下芥菜中去饱和酶的表达导致三种Δ6不饱和脂肪酸的产生(18:2-6、9; 18:3-6、9、12和18:4-6 ,9、12、15)的种子。其中,GLA(18:3-6、9、12)最丰富,占种子脂肪酸总量的40%。脂质的类别和位置分析表明,GLA几乎完全掺入三酰基甘油(98.5%),而在其他脂质中仅发现微量。在三酰基甘油中,sn-2位置的GLA含量更高。

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