首页> 美国卫生研究院文献>Plant Physiology >Grain Protein Accumulation and the Relationship between Leaf Nitrate Reductase and Protease Activities during Grain Development in Maize (Zea mays L.)
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Grain Protein Accumulation and the Relationship between Leaf Nitrate Reductase and Protease Activities during Grain Development in Maize (Zea mays L.)

机译:玉米(Zea mays L.)籽粒发育过程中籽粒蛋白质的积累及其与叶片硝酸还原酶和蛋白酶活性的关系

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摘要

Four maize hybrids, two with high and two with low levels of postanthesis nitrate reductase activity were grown under field conditions. The characteristic enzyme patterns had been established in previous work. Nitrate reductase and proteases were measured in three representative leaves (ear leaf, fourth leaf above and fourth leaf below the ear) at intervals throughout the period of grain development. Concurrent with enzyme sampling, other plants were harvested and subdivided into top, middle and lower leaves, husks, stalks, and ear. Dry weights, nitrate, and reduced N were determined on all plant parts for each sampling. These data established the rate of N accumulation by the grain and depletion from the vegetative material and provide some insight into the relation between newly reduced and remobilized N and accumulation of grain N. Other plants were harvested at maturity for yield and harvest indices for dry weight and N.Nitrate reductase activity was higher in comparable leaves from the high than from the low nitrate reductase genotypes throughout the grain development period. There was no mathematical correlation between nitrate reductase activity and nitrate content of the leaves or stalks, however the high nitrate reductase genotypes maintained a higher amount of nitrate per plant (largely in the stalk) during the later stages of grain development. From the patterns of plant nitrate content it was deduced that the low nitrate reductase genotypes terminated nitrate absorption sooner than the high nitrate reductase types. Proteolytic activities (casein as substrate at pH 5.5 and 7.5) were higher and increased earlier in the low than in the high nitrate reductase genotypes. The “low nitrate reductase-high protease” genotypes had a higher percentage of grain N, and higher harvest index for N than did the “high nitrate reductase-low protease” genotypes. These results permit the tentative conclusions that: (a) redistribution of vegetative N accounted for more of the grain N in the low than in the high nitrate reductase genotypes; and (b) leaf protease activities are more closely related to the accumulation of grain N than leaf nitrate reductase activity.
机译:在田间条件下种植了四个玉米杂交种,其中两个具有较高的水平,而两个具有较低的花后硝酸盐还原酶活性。在以前的工作中已经建立了特征性的酶模式。在整个谷物发育过程中,以一定间隔测量硝酸盐还原酶和蛋白酶在三片代表性叶片(穗叶,穗上方的第四叶和穗下方的第四叶)中。与酶采样同时,收获其他植物,并分为上,中和下叶,果壳,茎和穗。在每次取样的所有植物部位确定干重,硝酸盐和还原氮。这些数据确定了谷物中氮的累积速率以及营养物质的消耗,并为新还原和迁移的氮与籽粒氮的积累之间的关系提供了一些见识。其他植物在成熟时收获以作产量和干重的收获指标在整个发育过程中,可比叶片中硝酸盐还原酶的基因型高,而硝酸盐还原酶的基因型低。硝酸盐还原酶活性与叶片或茎杆中硝酸盐含量之间没有数学上的相关性,但是在谷物发育的后期,高硝酸盐还原酶基因型使每株植物中硝酸盐含量较高(主要在茎杆中)。从植物硝酸盐含量的模式可以推断出,低硝酸盐还原酶基因型比高硝酸盐还原酶类型更早终止了硝酸盐吸收。蛋白水解活性(酪蛋白在pH 5.5和7.5下作为底物)在较高的硝酸盐还原酶基因型中较低时较高,并较早地增加。与“高硝酸盐还原酶-低蛋白酶”基因型相比,“低硝酸盐还原酶-高蛋白酶”基因型具有更高的籽粒氮百分率,且氮收获指数更高。这些结果得出了初步的结论:(a)在低硝酸盐还原酶基因型中,营养氮的重新分布占低谷粒氮的更多; (b)叶片蛋白酶活性比叶片硝酸盐还原酶活性与籽粒氮的积累更紧密相关。

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