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The Impact of Lipid Types and Liposomal Formulations on Osteoblast Adiposity and Mineralization

机译:脂质类型和脂质体制剂对成骨细胞肥胖和矿化的影响

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摘要

Recent studies have demonstrated that fat accumulation in bone cells is detrimental to bone mass. Both adipocytes and osteoblasts are derived from common multipotent mesenchymal stem cells (MSCs) and hence the presence of fat may increase adipocyte proliferation, differentiation and fat accumulation while inhibiting osteoblast differentiation and bone formation. Lipids are common constituents in supramolecular vesicles (e.g., micelles or liposomes) that serve as drug delivery systems. Liposomal formulations such as Meriva® were proven to decrease joint pain and improve joint function in osteoarthritis (OA) patients. In this study, we evaluated how lipid types and liposomal formulations affect osteoblast behavior including cell viability, differentiation, mineralization and inflammation. Various liposomal formulations were prepared using different types of lipids, including phosphatidylcholine (PC), 1,2-dioleoyl-sn-glycero-3-phospho-ethanolamine (DOPE), cholesterol (Chol), 3β-[N-(N′,N′-dimethylaminoethane)-carbamoyl] cholesterol hydrochloride (DC-cholesterol HCl), and 1,2-dioleoyl-3-trimethylammonium-propane chloride salt (DOTAP) to investigate the impact on osteoblast differentiation and inflammation. The results indicated that cationic lipids, DC-cholesterol and DOTAP, presented higher dose-dependent cytotoxicity and caused high level of inflammatory responses. Due to the natural properties of lipids, all the lipids can induce lipid droplet formation in osteoblasts but the level of lipid droplet accumulation was different. In comparison with cationic lipids, neutral lipids induced less adiposity, and maintained high osteoblast mineralization. Similar to previous researches, we also confirmed an inverse relationship between lipid droplet formation and osteoblast mineralization in 7F2 mouse osteoblasts. Importantly, PC containing liposomes (PC only and PC/DOTAP) suppressed IL-1β-induced gene expression of COX-2 and MMP-3 but not Chol/DOTAP liposomes or DC-Chol/DOPE liposomes. Taken together, we suggested that PC contained liposomes could provide the best liposomal formulation for the treatment of bone diseases.
机译:最近的研究表明,脂肪在骨细胞中的积累对骨量是有害的。脂肪细胞和成骨细胞均来自常见的多能间充质干细胞(MSC),因此,脂肪的存在可以增加脂肪细胞的增殖,分化和脂肪积累,同时抑制成骨细胞的分化和骨形成。脂质是超分子囊泡(例如,胶束或脂质体)中用作药物递送系统的常见成分。脂质体制剂如Meriva ®被证明可减轻骨关节炎(OA)患者的关节疼痛并改善关节功能。在这项研究中,我们评估了脂质类型和脂质体制剂如何影响成骨细胞行为,包括细胞活力,分化,矿化和炎症。使用不同类型的脂质制备了各种脂质体制剂,包括磷脂酰胆碱(PC),1,2-二油酰基-sn-甘油-3-磷酸乙醇胺(DOPE),胆固醇(Chol),3β-[N-(N', N'-二甲基氨基乙烷)-氨基甲酰基]胆固醇盐酸盐(DC-胆固醇HCl)和1,2-二油酰基-3-三甲基铵-丙烷氯化物盐(DOTAP)研究对成骨细胞分化和炎症的影响。结果表明,阳离子脂质,DC-胆固醇和DOTAP表现出更高的剂量依赖性细胞毒性,并引起高水平的炎症反应。由于脂质的天然性质,所有脂质都可以诱导成骨细胞中脂质滴的形成,但是脂质滴积累的水平不同。与阳离子脂质相比,中性脂质诱导的脂肪减少,并保持高的成骨细胞矿化度。与以前的研究类似,我们还证实了7F2小鼠成骨细胞中脂质液滴形成与成骨细胞矿化之间存在反比关系。重要的是,含有PC的脂质体(仅PC和PC / DOTAP)抑制了IL-1β诱导的COX-2和MMP-3的基因表达,但抑制了Chol / DOTAP脂质体或DC-Chol / DOPE脂质体。两者合计,我们建议PC包含脂质体可以提供最佳的脂质体制剂来治疗骨骼疾病。

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