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Monomyristin and Monopalmitin Derivatives: Synthesis and Evaluation as Potential Antibacterial and Antifungal Agents

机译:Monomyristin和Monopalmitin衍生物:合成和评估作为潜在的抗菌和抗真菌剂。

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摘要

In the present work, monoacylglycerol derivatives, i.e., 1-monomyristin, 2-monomyristin, and 2-monopalmitin were successfully prepared from commercially available myristic acid and palmitic acid. The 1-monomyristin compound was prepared through a transesterification reaction between ethyl myristate and 1,2-O-isopropylidene glycerol, which was obtained from the protection of glycerol with acetone, then followed by deprotection using Amberlyst-15. On the other hand, 2-monoacylglycerol derivatives were prepared through enzymatic hydrolysis of triglycerides in the presence of Thermomyces lanuginosa lipase enzymes. The synthesized products were analyzed using fourier transform infrared (FTIR) spectrophotometer, gas or liquid chromatography-mass spectrometer (GC-MS or LC-MS), and proton and carbon nuclear magnetic resonance (1H- and 13C-NMR) spectrometers. It was found that monomyristin showed high antibacterial and antifungal activities, while 2-monopalmitin did not show any activity at all. The 1-monomyristin compound showed higher antibacterial activity against Staphylococcus aureus and Aggregatibacter actinomycetemcomitans and also higher antifungal activity against Candida albicans compared to the positive control. Meanwhile, 2-monomyristin showed high antibacterial activity against Escherichia coli. The effect of the acyl position and carbon chains towards antibacterial and antifungal activities was discussed.
机译:在目前的工作中,由市售的肉豆蔻酸和棕榈酸成功地制备了单酰基甘油衍生物,即1-莫诺霉素,2-莫诺汀和2-单棕榈酸。通过肉豆蔻酸乙酯与1,2-O-异亚丙基甘油之间的酯交换反应制备1-莫诺丁汀化合物,该反应是通过用丙酮保护甘油而获得的,然后使用Amberlyst-15进行脱保护。另一方面,在嗜热单胞菌脂肪酶存在下,通过甘油三酸酯的酶水解制备2-单酰基甘油衍生物。使用傅立叶变换红外(FTIR)分光光度计,气相或液相色谱-质谱仪(GC-MS或LC-MS)以及质子和碳核磁共振( 1 H-和 13 C-NMR)光谱仪。发现单肉豆蔻精显示出高的抗菌和抗真菌活性,而2-单棕榈蛋白根本没有显示任何活性。与阳性对照相比,1-monomyristin化合物对金黄色葡萄球菌和放线杆菌集合菌具有更高的抗菌活性,对白色念珠菌也具有更高的抗真菌活性。同时,2-monomyristin对大肠杆菌具有很高的抗菌活性。讨论了酰基位置和碳链对抗菌和抗真菌活性的影响。

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