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Fast Photochemistry of Prototypical Phytochromes—A Species vs. Subunit Specific Comparison

机译:典型植物色素的快速光化学—物种与亚基特异性比较

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摘要

Phytochromes are multi-domain red light photosensor proteins, which convert red light photons to biological activity utilizing the multitude of structural and chemical reactions. The steady increase in structural information obtained from various bacteriophytochromes has increased understanding about the functional mechanism of the photochemical processes of the phytochromes. Furthermore, a number of spectroscopic studies have revealed kinetic information about the light-induced reactions. The spectroscopic changes are, however, challenging to connect with the structural changes of the chromophore and the protein environment, as the excited state properties of the chromophores are very sensitive to the small structural and chemical changes of their environment. In this article, we concentrate on the results of ultra-fast spectroscopic experiments which reveal information about the important initial steps of the photoreactions of the phytochromes. We survey the excited state properties obtained during the last few decades. The differences in kinetics between different research laboratories are traditionally related to the differences of the studied species. However, we notice that the variation in the excited state properties depends on the subunit composition of the protein as well. This observation illustrates a feedback mechanism from the other domains to the chromophore. We propose that two feedback routes exist in phytochromes between the chromophore and the remotely located effector domain. The well-known connection between the subunits is the so-called tongue region, which changes its secondary structure while changing the light-activated state of the system. The other feedback route which we suggest is less obvious, it is made up of several water molecules ranging from the dimer interface to the vicinity of the chromophore, allowing even proton transfer reactions nearby the chromophore.
机译:植物色素是多域红光光电传感器蛋白,可利用多种结构和化学反应将红光光子转换为生物活性。从各种细菌植物色素获得的结构信息的稳定增长,使人们对植物色素的光化学过程的功能机理有了更深入的了解。此外,许多光谱研究已经揭示了有关光诱导反应的动力学信息。然而,光谱变化对于与生色团和蛋白质环境的结构变化相关联具有挑战性,因为生色团的激发态性质对其环境的微小结构和化学变化非常敏感。在本文中,我们集中于超快速光谱实验的结果,这些结果揭示了有关植物色素光反应重要的初始步骤的信息。我们调查了过去几十年中获得的激发态特性。传统上,不同研究实验室之间的动力学差异与所研究物种的差异有关。但是,我们注意到激发态性质的变化也取决于蛋白质的亚基组成。该观察结果说明了从其他结构域到发色团的反馈机制。我们提出在生色团和位于远端的效应子域之间的植物色素中存在两种反馈途径。子单元之间的众所周知的连接是所谓的舌状区域,它在改变系统的光激活状态的同时改变其二级结构。我们建议的另一种反馈途径不太明显,它由几个水分子组成,从二聚体界面到发色团附近,甚至允许在发色团附近发生质子转移反应。

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