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Effect of growth conditions on β-glucosidase production using Flourensia cernua leaves in a solid-state fungal bioprocess

机译:固态真菌生物过程中生长条件对江南蕨叶β-葡萄糖苷酶生产的影响

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摘要

Flourensia cernua foliage was used in a solid-state fungal bioprocess to identify factors that could affect β-glucosidase production such as growth medium components and partial identification of molecules from the plant material. Under an exploratory experimental design, each variable had their distinctive result on conditions, which affects and could further improve β-glucosidase production. Under the experimental design, 1482 U/L of β-glucosidase were detected, which marks an improvement in production compared to levels obtained in a control treatment with an activity of 1092 U/L. It was shown that inoculum, water content and pH were the factors with the greater effect on β-glucosidase production. Polyphenolic content and cellulosic fiber in the form of raw fiber were measured to assess compound degradation of the plant material. Although fiber content was apparently unaffected, polyphenolic content decreased; β-glucosidase was produced by A. niger GH1. This behavior could be associated with fiber level and polyphenolic content because molecules of this type can be hydrolyzed by β-glucosidase. According to our results, F. cernua biomass can be used as a carbon source for β-glucosidase production in a short culture time.
机译:弗洛伦斯蜡菊叶子被用于固态真菌生物过程中,以识别可能影响β-葡萄糖苷酶生产的因素,例如生长培养基成分和从植物材料中部分鉴定分子。在探索性实验设计下,每个变量在条件上都有其独特的结果,这会影响并可能进一步改善β-葡萄糖苷酶的产生。根据实验设计,检测到1482 U / L的β-葡萄糖苷酶,与活性为1092 U / L的对照处理相比,标志着产量的提高。结果表明,接种量,含水量和pH是影响β-葡萄糖苷酶产生的主要因素。测量了多酚含量和粗纤维形式的纤维素纤维,以评估植物材料的化合物降解。尽管纤维含量显然没有受到影响,但多酚含量却下降了。 β-葡萄糖苷酶由黑曲霉GH1产生。这种行为可能与纤维水平和多酚含量有关,因为这种类型的分子可以被β-葡萄糖苷酶水解。根据我们的结果,C。ceruaa生物量可以在短培养时间内用作生产β-葡萄糖苷酶的碳源。

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