鲜奶营养丰富,却易受微生物污染。本文总结了鲜奶中影响其质量的几点因素,提出了抑制鲜奶细菌生长和控制鲜奶质量的方法。%Raw milk is of abundant nutrition,But bacteria contamination is the leading problem.This article summarizes the milk can affect the quality of several factors,Put forward to restrain bacterial growth and to control the quality of fresh milk fresh milk method.
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