我国保健食品安全监管现存问题及对策建议——基于框架分析理论的案例研究

摘要

保健食品继承了我国传统食疗文化,随着经济社会的发展而迅速兴起。该研究以近期＂螺旋藻制品铅含量超标＂事件为例,运用新闻传播学中的框架分析理论,从报道来源、报道体裁、报道基调和报道主题四个方面对事件进行描述分析,据此总结了我国现阶段保健食品安全监管存在的一些问题,并提出了相应的对策建议。%Health food, which inherited the traditional therapeutic cultur, rapidly rised with the development of economy and society. The study took the case of exceeded lead in Spirulina products for example. Based on framing theory, the case was analyzed from 4 aspects including source, genre, tone and theme of reports. Some existing problems of safety supervision of health food in China were summarized accordingly and corresponding suggestions were put forward.