一起小餐饮场所火灾事故调查分析

摘要

Based on a fire investigation on a dead fire of a small din?ing area,through on-site reconnaissance,investigation and inquiry and video analysis,using the exclusive method the fire origin was identified as kitchen stove and fire cause was burning of cooking oil. Summarized several experiences including original fire risks, irregular installation of the electric line and weak safety conscious?ness of the personnel.%以一起小餐饮场所亡人火灾事故调查为例,通过火灾现场勘验、调查走访、视频分析等工作,利用排除法认定起火部位位于厨房灶台处,起火原因为食用油燃烧引发火灾.归纳总结了该起火灾调查的几点经验与体会,包括先天火灾隐患、线路安装不规范以及人员安全意识淡薄等.