GREEN TEA FESTIVAL--In April,2005,in an early spring for outing and tea tasting,Wuyutai Teahouse comes along with topten high-quality green tea

摘要

The green tea belongs to the type of non-fermenting tea,with a quality feature of “clear tea infusion with green leaves”；this type of tea has the biggest output in China,and the basic processing procedure of the green tea is divded into three steps:heating ,rubbing and dyring,According to the different processing technologies,