原料黄曲霉对牛奶品质的影响

摘要

黄曲霉毒素是一类主要由黄曲霉菌和寄生曲霉菌产生的代谢产物，其中以黄曲霉毒素 B1最为多见，危害性也最强，而牛奶检测超标的黄曲霉毒素 M1则是黄曲霉毒素 B1的代谢产物。目前各个国家对各种食品中的黄曲霉毒素 B1以及黄曲霉毒素 M1的含量都有严格限制。本文就黄曲霉毒素的产生、危害、检测、饲料黄曲霉毒素的控制措施等方面进行了简述，以期对奶牛生产有指导意义。%Aflatoxin is a kind of metabolite produced by the aspergillus and parasitic aspergillus,espe-cially,aflatoxin B1 which is the most kind and has the strongest perniciousness.Exceeding aflatoxin M1 in milk testing is produced by aflatoxin B1.For now,every country has strict restriction on the content of af-latoxin B1 and aflatoxin M1 in various foods.This aritcle described the aflatoxin's production,harm testing and the control measures of aflatoxin in feed,which would benefit for the production of dairy cow.