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Effects of Freeze-Dried Strawberries on Biochemical Variables, Markers of Inflammation and Knee Function in Obese Adults with Radiographic Evidence of Knee Osteoarthritis

机译:冷冻干燥的草莓对肥胖成人膝骨关节炎的影像学证据对生化指标,炎症标志和膝功能的影响

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摘要

Osteoarthritis (OA) is characterized by inflammation, joint pain and cartilage degeneration. OA remains without any effective pharmacological cure. Persons at risk of developing OA include obese individuals. We have previously reported the effects of dietary berries in improving cardio- metabolic outcomes in obese adults. To our knowledge no previous reports have examined the effects of berries on OA. Thus, in the present study we examined the hypothesis that strawberries will improve metabolic profiles and symptoms of pain in obese participants with radiographic evidence of knee OA.;In a randomized placebo-controlled crossover trial, obese participants [n=17 (Females 13, Males: 4); age: 56+/-7y; BMI: 39+/-6 kg/m2(mean+/-SD)] were randomized to one of two groups: strawberry (50g freeze-dried) or placebo, each for 12 weeks. Blood draws, anthropometric measurements, surveys for pain scores [visual analog scale of pain (VAS), Measure of Intermittent and Constant Osteoarthritis Pain (ICOAP)] and quality of life indices Health assessment questionnaire disability index (HAQ-DI)] were administered at screen, 12, 14 (washout) and 26 weeks of the study. We found significant decreases in pain scores (VAS) in the strawberry vs. placebo group at 12 weeks (0.71+/-0.31 and 0.90+/-0.47, respectively, p<0.05). IL-6 levels were significantly different in strawberry versus placebo group at 12 weeks (2.56+/-0.53 and 7.38+/-1.14, respectively, p<0.05). No differences were noted in biochemical profiles, especially, glucose, HbA1c, total- and LDL cholesterol and C-reactive protein. HDL-cholesterol was significantly lower in the strawberry vs. placebo group at 12 weeks (50+/-16 and 55+/-6.5mg/dL, respectively, p<0.05). Thus, strawberry bioactive compounds may help alleviate pain symptoms in knee OA. These findings deserve further investigation in larger clinical trials.
机译:骨关节炎(OA)的特征在于炎症,关节痛和软骨变性。 OA仍然没有任何有效的药理疗法。有发生OA危险的人包括肥胖者。先前我们已经报道过饮食浆果对改善肥胖成年人心脏代谢结果的影响。据我们所知,没有以前的报告检查过浆果对OA的影响。因此,在本研究中,我们检验了以下假设:草莓会改善具有膝OA影像学证据的肥胖参与者的代谢状况和疼痛症状。在一项随机安慰剂对照交叉试验中,肥胖参与者[n = 17(女性13岁,男性:4);年龄:56 +/- 7y; BMI:39 +/- 6 kg / m2(平均+/- SD)]随机分为两组:草莓(50g冻干)或安慰剂,每组12周。抽血,人体测量,疼痛评分调查[视觉模拟疼痛量表(VAS),间歇性和恒定性骨关节炎疼痛的量度(ICOAP)]和生活质量指数健康评估问卷残疾指数(HAQ-DI)在筛选,12、14(冲洗)和26周的研究。我们发现草莓与安慰剂组在第12周时的疼痛评分(VAS)显着降低(分别为0.71 +/- 0.31和0.90 +/- 0.47,p <0.05)。草莓组与安慰剂组在第12周时IL-6水平显着不同(分别为2.56 +/- 0.53和7.38 +/- 1.14,p <0.05)。在生化特征方面没有发现差异,特别是葡萄糖,HbA1c,总胆固醇和低密度脂蛋白胆固醇以及C反应蛋白。与安慰剂组相比,草莓在第12周时的HDL-胆固醇显着降低(分别为50 +/- 16和55 +/- 6.5mg / dL,p <0.05)。因此,草莓生物活性化合物可能有助于缓解膝盖OA的疼痛症状。这些发现值得在更大的临床试验中进一步研究。

著录项

  • 作者

    Schell, Jace Schell.;

  • 作者单位

    Oklahoma State University.;

  • 授予单位 Oklahoma State University.;
  • 学科 Nutrition.
  • 学位 M.S.
  • 年度 2017
  • 页码 78 p.
  • 总页数 78
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

  • 入库时间 2022-08-17 11:54:22

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