首页> 外文学位 >AN INVESTIGATION OF MANAGEMENT SENSITIVITY TO LOCATION FACTORS IN A WAREHOUSE NETWORK MONITORING PROCESS: A FOCUS ON FOOD AND CHEMICAL INDUSTRIES IN THE METROPOLITAN NEW YORK AREA.
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AN INVESTIGATION OF MANAGEMENT SENSITIVITY TO LOCATION FACTORS IN A WAREHOUSE NETWORK MONITORING PROCESS: A FOCUS ON FOOD AND CHEMICAL INDUSTRIES IN THE METROPOLITAN NEW YORK AREA.

机译:仓库网络监视过程中对位置因素的管理敏感性的调查:纽约大都市地区食品和化学工业的关注。

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摘要

The attention given to identifying basic factors that influence distribution location, and the relative importance attached to those factors have occupied many theoreticians involved in developing location theory. Historical emphasis on least cost or demand are not quite as pronounced in effect as the changing pattern of both internal and external factors. In fact, increasing attention is focused on environmental influences to analyze physical distribution strategies. So the obvious question is why not use those factors to monitor--plan and control--those strategies?;A pretest determined that there were fourteen location factors which were generally used for monitoring corporate networks. A set of hypotheses was developed to test statistical significance of management sensitivity to the fourteen factors in food and chemical industry. The result of this study supported the general theory of location. It was found that customer service, transportation cost, location demand and competitor locations essentially featured in the monitoring process.;Chemical industry virtually predominated in rating the four factors higher than food industry. Average number of factors monitored by the combined group of companies was 5.9. There was a positive correlation between the number of factors monitored and the size of the company.;It was also found that higher the number of factors monitored by a company, the higher was the likelihood of that company's periodically examining the pattern of its network. As a result, it was likely to benefit from such evaluations culminating in a distribution cost lower than the industry average.;This study was undertaken to explore the complex phenomenon of specific factors used by different companies in food and chemical industry to monitor their warehouse network. Fifty-two managers and analysts were personally interviewed in the metro New York area.;The main conclusion of this study was that most companies with a distribution network use a monitoring and control system to examine their performance in terms of distribution cost as a per cent of sales. Companies that follow-up on their monitoring process and periodically evaluate their network benefit more than those who do not evaluate their network.;Finally, limitations to the study and a number of recommendations for future research were discussed.
机译:对确定影响分布位置的基本因素的关注以及对这些因素的相对重要性已经引起了许多发展位置理论的理论家的关注。历史上对最小成本或需求的强调在效果上不如内部和外部因素的变化模式那么明显。实际上,越来越多的注意力集中在环境影响上,以分析物流策略。因此,一个明显的问题是为什么不使用这些因素来监视,规划和控制这些策略?;一项预测试确定,通常有14个位置因素用于监视公司网络。建立了一组假设,以检验对食品和化学工业中十四种因素的管理敏感性的统计显着性。这项研究的结果支持了位置的一般理论。结果发现,客户服务,运输成本,位置需求和竞争对手的位置在监控过程中基本具有特征。化学工业实际上在四个因素上的得分高于食品工业。合并后的公司集团监控的平均因素数量为5.9。监控的因素数量与公司规模之间存在正相关关系;还发现,公司监控的因素数量越多,该公司定期检查其网络模式的可能性就越高。结果,很可能会从这样的评估中受益,最终导致分销成本低于行业平均水平。;本研究旨在探讨食品和化学工业中不同公司用来监控其仓库网络的特定因素的复杂现象。 。在纽约都会区对52位经理和分析师进行了亲自采访。该研究的主要结论是,大多数拥有分销网络的公司都使用监控系统来检查其分销成本(占百分比)的绩效。销售。跟踪监控过程并定期评估其网络的公司将比那些未评估其网络的公司受益更多。最后,讨论了研究的局限性和许多对未来研究的建议。

著录项

  • 作者

    SHAH, SHASHI KANT.;

  • 作者单位

    City University of New York.;

  • 授予单位 City University of New York.;
  • 学科 Marketing.
  • 学位 Ph.D.
  • 年度 1986
  • 页码 212 p.
  • 总页数 212
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

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