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Fruit and Vegetable Availability, Nutrition Education and Access Amongst Food Pantries in California, Maine, Mississippi and South Dakota.

机译：加利福尼亚，缅因州，密西西比州和南达科他州的食品储藏室中的水果和蔬菜供应，营养教育和获取。

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作者
Fowler, Sarah.;
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作者单位

Minnesota State University, Mankato.;

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授予单位 Minnesota State University, Mankato.;
学科 Nutrition.;Public health.;Health education.
学位 M.S.
年度 2016
页码 74 p.
总页数 74
原文格式 PDF
正文语种 eng
中图分类
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专利

1. Availability of Food Options and Nutrition Education in Local Food Pantries [J] . Journal of Nutrition Education and Behavior . 2020 ,第5期

机译：当地食品储藏室的食品选择和营养教育的可用性
2. Lessons Learned From the Implementation of Brighter Bites: A Food Co-op to Increase Access to Fruits and Vegetables and Nutrition Education Among Low-Income Children and Their Families [J] . Sharma Shreela V., Chow Joanne, Pomeroy Michael, The Journal of school health . 2017 ,第4期

机译：从更明亮的叮咬的实施中汲取的经验教训：食品合作，增加低收入儿童及其家人之间的水果和蔬菜和营养教育
3. Peer Reviewed: Intervention to Improve Access to Fresh Fruits and Vegetables Among Arkansas Food Pantry Clients [J] . Christopher R. Long, Brett Rowland, Pearl A. McElfish Preventing chronic disease . 2019 ,第2006期

机译：同行评审：为改善阿肯色州食品储藏室客户获取新鲜水果和蔬菜的干预措施
4. (368) VISUAL FOOD: FRUITS AND VEGETABLE AS EDUCATIONAL AND LEARNING TOOL PROMOTING HEALTHY EATING [C] . R. del Gaudio International Technology, Education and Development Conference . 2019

机译：（368）视觉食品：水果和蔬菜作为促进健康饮食的教育和学习工具
5. Effects of a fruit and vegetable nutrition education class on self-efficacy and nutrition knowledge in minority participants of a school-based food pantry. [D] . Bachar, Danielle. 2013

机译：水果和蔬菜营养教育班对以学校为基地的食品储藏室的少数群体参与者的自我效能和营养知识的影响。
6. Nutritional Quality of Vegetables Fruits Protein Foods and Sodium Distributed in Client Food Bags Is Positively Associated with Client Diet Quality in Rural Food Pantries (P04-138-19) [O] . Heather Eicher-Miller, Breanne Wright, Patricia Guenther, 2019

机译：客户食品袋中分发的蔬菜水果蛋白质食品和钠的营养质量与农村食品储藏室的客户饮食质量呈正相关（P04-138-19）
7. Male Food Pantry Users Have Low Fruit, Vegetable, and Pulse Intakes Despite Interest in Food Nutrition Content [O] . D. Winham, E. Davitt 2020

机译：雄性食品食品食品食品食品食品食品食品饲养场，仍有低水果，蔬菜和脉冲摄入量，尽管对食品营养含量有兴趣
8. Supermarket Loss Estimates for Fresh Fruit, Vegetables, Meat, Poultry, and Seafood and Their Use in the ERS Loss-Adjusted Food Availability Data [R] . Buzby, J. C., Wells, H. F., Axtman, B., 2009

机译：新鲜水果，蔬菜，肉类，家禽和海鲜的超市损失估计及其在ERs损失调整后的食品可获得性数据中的使用

Fruit and Vegetable Availability, Nutrition Education and Access Amongst Food Pantries in California, Maine, Mississippi and South Dakota.

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