声明
Abstract
Table of Contents
1 Introduction
1.2 Research significance of α-amino acids by C-H bond fhnctionalization reactions
1.3 Functionalization of C(sp2)-H Bonds
1.3.1 Borylation
1.3.2Acetoxylation
1.3.3 Halogenation
1.3.4 Methylation
1.3.5 Arylation
1.4 Research topic and the main content
1.4.1 Research topic
1.4.2 The main content
2 Palladium-catalyzed o-D-C-H arylation of α-phenylalanine derivatives
2.1 Introduction
2.2 Experimental equipment and materials
2.2.1 Laboratory main equipment
2.3 o-C-H arylation of α-phenylalanine
2.3.1 Substrate synthesis
2.3.2 Optimization of the reaction conditions
2.3.3 Substrate scope
2.3.4 Synthesis and characterization of compounds 3a-3i
2.4 Arylation of α-phenylglycine:optimization of the reaction conditions and its scope
2.4.1.Synthesis and characterization of compounds 4a,5a-5h and 6
2.5 Reaction mechanism
3 Conclusion and outlook
3.1 Conclusion
3.2 Outlook
Acknowledgement
References
Appendix
南京理工大学;