封面
声明
中文摘要
英文摘要
目录
1 Introduction
1.1 Lipids
1.2 Polyunsaturated Fatty acids
1.3 Essential Fatty acids
1.4 Sources of EFAs
1.5 Oleaginous Organisms
1.6γ-Linolenic acid (GLA)
1.7 GLA Production by microbial fermentation
1.8 Improvement of PUFAs yield by mutations
2 Material and methods
2.1 Materials
2.2 Media
2.3 Methods
3 Results and Discussion
3.1 Screening of mutants by Nile red staining and fermentation
3.2 Time courses of growth and lipid accumulation of Mut-29
3.3 Influence of different factors on fungal biomass, lipid and GLA production
4 Conclusions
Acknowledgments
参考文献
Appendix 1. Materials and equipment used in this study
Appendix 2. Abbreviations