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Method for Detection of Wheat Grain Damage with Application of Neural Networks

机译:用神经网络应用检测小麦晶粒损伤的方法

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In the present paper the application of backpropagation type neural networks to assessment of wheat grain quality is described. The contours of whole and broken grains have been extracted using the log-polar transform, precisely normalised and then used as input data for the neural network. The network optimisation has been carried out and then the results have been analysed in the context of response values worked-out by the output neurones. By evaluation of the obtained results it has been found that correct recognition of the grain quality is possible on the 97% level for the learning set, and 94% level for the test set. The achieved recognition level allows the utilisation of the proposed method in industrial devices dedicated to grain quality evaluation.
机译:在本文中,描述了反向译型神经网络在评估小麦粒度的评估中。 使用逻辑极化变换,精确归一化,然后用作神经网络的输入数据,提取了整个和破碎晶粒的轮廓。 已经执行了网络优化,然后在输出神经元的响应值的背景下分析了结果。 通过评估所获得的结果,已经发现,在学习集的97%水平和测试集的94%水平上,可以正确识别粒度。 实现的识别级别允许利用在专用于粮食质量评估的工业设备中的提出方法。

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