Cinnamyl alcohol and related substances (addendum)

摘要

The Committee evaluated an additional five flavouring agents belonging to the group of cinnamyl alcohol and related substances (Nos 2211-2215). These flavouring agents included two esters (one with an additional aldehyde functional group: No. 2211; and one with an additional alcohol functional group: No. 2213), an aldehyde with a methylenedioxyphenyl functional group (No. 2212) and two acetals (Nos 2214 and 2215). The evaluations were conducted using the Procedure for the Safety Evaluation of Flavouring Agents (Annex 1, reference 131). None of these flavouring agents has previously been evaluated by the Committee.