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Roofs of the future: rooftop greenhouses to improve buildings metabolism

机译:未来的屋顶:屋顶温室改善建筑物新陈代谢

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Ancient civilizations had agriculture production in their metropolis but modem urban planning separated agriculture from cities, such as Chandigarh by Le Corbusier. At present, FAO estimates that urban agriculture produces food for a quarter of world's population, reducing food transport, package and waste impact among others and improving food safety. Meanwhile, city governments and citizens are reinventing their roofs usage in order to take more advantage of them. Rooftop Greenhouses (RTGs) are an interesting option because they increase the scarce green area of the cities, create new agricultural spaces and promote food self-sufficiency in urban areas among other growing interests. RTGs are greenhouses located on the roof of the buildings that usually produce food using soil-less culture systems. These structures as well as the green facades called Vertical Farming (VF) are part of the "building-based Urban Agriculture (UA)". In this sense, this article presents the first results of the research project Fertilecity, which aims to analyze, from a technological and sustainability approach, a new agricultural production system for Mediterranean urban areas through the integration of greenhouses on the roof of buildings. This innovative system is an integrated RTG (i-RTG) that includes energy, water and CO2 flows in the metabolism of the building. Multidisciplinary experts participate in Fertilecity Project using multiple methods such as Life Cycle Assessment and the Integrated Value Model for Sustainable Assessment (MIVES). Their first results are: a review of the main experiences in UA; an environmental and economic life cycle analysis of implementing Rooftop Greenhouses (RTGs) in Barcelona and the construction of the ICTA Rooftop Greenhouse Lab (RTG-Lab) near Barcelona. This project aims to demonstrate the potential of i-RTGs and quantify their environmental, economic and social benefits, as well as study how they can change the image of our cities.
机译:古代文明在他们的大都市中拥有农业生产,但调制解调器城市规划从城市分开农业,如乐团的城市。目前,粮农组织估计,城市农业为世界各地的粮食生产食物,减少食品运输,包装和垃圾影响以及提高食品安全。与此同时,市政府和公民正在重新发明屋顶使用,以便采取更多优势。屋顶温室(RTG)是一个有趣的选择,因为它们增加了城市的稀缺绿地,创造了新的农业空间,促进了城市地区的粮食自给自足。 RTG是位于建筑物屋顶上的温室,通常会使用较少土壤的培养系统生产食物。这些结构以及称为垂直耕作(VF)的绿色外墙是“基于建筑的城市农业(UA)”的一部分。从这个意义上讲,本文提出了研究项目体育的第一个结果,旨在通过技术和可持续发展方法来分析地中海城市地区新的农业生产系统,通过在建筑物屋顶上整合着温室。这种创新系统是一个集成的RTG(I-RTG),包括能量,水和二氧化碳流动在建筑物的代谢中。多学科专家使用多种方法参与肥胖项目,如生命周期评估和可持续评估(MIVES)的综合价值模型。他们的第一个结果是:对UA的主要经验审查;在巴塞罗那实施屋顶温室(RTGS)的环境和经济生命周期分析及巴塞罗那附近的ICTA屋顶温室实验室(RTG-LAB)的建设。该项目旨在展示I-RTG的潜力,并量化其环境,经济和社会福利,以及研究如何改变城市的形象。

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