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RECENT ADVANCES IN UNDERSTANDING THE ROLE OF POTASSIUM AND MAGNESIUM IN MITIGATING ABIOTIC STRESS IN CROPS

机译:理解钾和镁在作物中消毒胁迫下的作用的最新进展

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Potassium (K) and magnesium (Mg) have fundamental roles in plant nutrition and productivity particularly with respect to crop tolerance to diverse abiotic stresses. During the reproductive growth of crops the demand for Mg and K is particularly high as the transport of carbohydrates and other metabolites from source to sink tissues (e.g. into tissues not capable of photosynthesis like seeds, roots and/or tubers) heavily depends on both nutrients. Consequently, typical deficiency symptoms are related to these roles of K and Mg in plant metabolism: chlorosis, starch accumulation in leaves, retarded root growth and wilting and necrosis of leaf margins. Recent results indicate that an adequate and balanced supply of these two nutrients helps to significantly increase the water use efficiency as well as the drought and cold stress tolerance of crop plants. Drought stress is typically associated with high radiation and/or temperatures, coupled with sub-optimal water availability (often appearing during the reproductive growth phase) and has great potential to induce oxidative stress in crops. Therefore, not only to prevent photo-oxidative damage and related disorders but also to maintain root growth under drought stress, an adequate and uninterrupted supply of K and Mg during yield and quality formation is indispensable for maximising economic returns. Hence, in-season foliar application of magnesium and potassium fertilisers can be a useful practice to contribute to better productivity and higher drought stress tolerance. With respect to cold stress tolerance, K in particular is known to reduce the freezing point of the cell sap when accumulated by the crop in high concentrations. In addition, over-winter yield losses caused by plant dehydration during frost (e.g. when the crop is not protected by snow cover) can also be mitigated by ensuring an adequate supply of K and Mg. Both nutrients are involved in the efficient regulation of the plants' water household. Furthermore, root growth is facilitated resulting in greater soil exploration into depths which are less subject to large temperature fluctuations and freezing. In this way, plants are better able to maintain the ability to take up water from the subsoil under severe low temperatures when the topsoil is frequently frozen. Taken together, K and Mg are plant nutrients important for yield security under increasingly challenging environmental conditions.
机译:钾(K)和镁(Mg)在植物营养和生产率方面具有基本作用,特别是对于对各种非生物胁迫的作物耐受性。在作物的生殖生长期间,对Mg和K的需求特别高,因为碳水化合物和其他代谢物从源源到沉没组织(例如,在没有种子,根和/或块茎等的组织中)大量取决于两种营养素。因此,典型的缺陷症状与植物代谢中的K和MG的这些作用有关:肺炎,叶片中的淀粉积累,延迟的根本生长和叶片边缘的坏死和坏死。最近的结果表明,这两种营养素的充分和平衡供应有助于显着增加水使用效率以及作物植物的干旱和冷应激耐受性。干旱胁迫通常与高辐射和/或温度相关联,与次最优水可用性(经常出现在生殖生长阶段),并且具有诱导作物中氧化应激的潜力。因此,不仅可以防止光氧化损伤和相关疾病,而且在干旱胁迫下保持根生长,在产量和质量形成期间的K和MG的充分和不间断的供应对于最大化的经济回报是不可或缺的。因此,甘蔗和钾肥的季节性叶面应用可以是有助于更好的生产率和更高的干旱胁迫耐受性的实践。关于冷应激耐受性,k尤其是众所周知,当由高浓度的作物累积时减少细胞系液的冷冻点。此外,通过确保足够的k和mg供应,也可以减轻植物脱水植物脱水引起的过度冬季产量损失。两种营养素都参与了植物水家庭的有效调节。此外,促进了根生长,导致更大的土壤探测到较小温度波动和冷冻的深度。通过这种方式,当籽油经常冷冻时,植物更好地保持在严重低温下从底层中吸收水的能力。在一起,K和MG是植物营养,在越来越具有挑战性的环境条件下的产量安全性重要。

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