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Study on Effect and Mechanism of Chitosan Coagulation Aid in Flocculation Treatment of Water Supply

机译:壳聚糖凝固助剂对供水絮凝处理的影响及机制研究

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The aim of this work is to remove residual turbidity and index of Potassium permanganate of the drinking water by PAC/Chitosan coagulation treatment. The experiments were performd the efficiency of coagulation by PAC/Chitosan at different chitosan dosages , molecular weight and pH value. Zeta potential instrument and Nikon electron microscope were used to test Zeta potential and observe floes morphology. It turn out that Chitosan enhance the flocculation Ireatment of the surface water of raw water of Yellow River by polymeric aluminum chloride (PAC)when PAC dosage is 35 mg-1-l and Chitosan is 0.15 mg-1-1 and infer coagulation aid mechanism was interpartical bridging rather than the electrical neutralization. Microscope and image analysis system of floes morphology show that fractal dimension of morphology of PAC and PAC/Chitosan were 1.294,1.385, respectively.
机译:这项工作的目的是通过PAC /壳聚糖凝固处理去除饮用水高锰酸钾的残留浊度和指标。实验在不同的壳聚糖剂量,分子量和pH值下进行PAC /壳聚糖的凝血效率。 Zeta潜在仪器和尼康电子显微镜用于测试Zeta潜力并观察浮动形态。事实证明,当PAC剂量为35mg-1 -L和壳聚糖为0.15mg-1-1并推断凝固辅助机制时,壳聚糖通过聚合物氯化铝(PAC)增强黄河原料水的表面水的絮凝加热。是间面的桥接而不是电中和。絮凝物形态的显微镜和图像分析系统表明,PAC和PAC /壳聚糖形态的分形维数分别为1.294,1.385。

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