Antioxidant activity of crocins from Gardeniae jasminoides Ellis evaluated by UV-Vis-NIR

机译：UV-Vis-nir评估了Gardeniae Jasminoides Ellis的Crocins的抗氧化活性

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The major yellow carotenoid, crocin, from the dried ripe fruit of Gardenia jasminoides Ellis was isolated and charactered by high-performance liquid chromatography (HPLC) and LC-MS. Direct scavenging of oxidant anion were evaluated by UV-Vis-NIR method. The percent inhibition of superoxide signal was related to the crocin concentration.

机译：来自栀子茉莉饼干的干燥成熟果实的主要黄胡萝卜素羊皮芹属植物分离，并通过高效液相色谱（HPLC）和LC-MS。通过UV-Vis-Nir法评估氧化阴离子的直接清除。超氧化物信号的抑制百分比与蟹料浓度有关。

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《International Conference on Energy, Environment and Sustainable Development》|2015年||共4页
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作者
Zhang Xiaoling;
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中图分类 TB3-532;
关键词
Carotenoids; Crocin; Crocus sativus; Gardeniae Fructus; Scavengers;

机译：类胡萝卜素;鳄鱼;番红花Sativus;Gardeniae Fructus;清除者;

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1. Practical Cultivation Techniques of Gardenia jasminoides Ellis for Flowers-Fruits in Hunan Province [J] . Yan YANG, Yuxi TANG, Pingshu QIN, 药用植物：英文版 . 2021,第004期
2. Responses of Gardenia jasminoides Ellis Leaf Traits and Anatomical Structures to Drought Stress in Purple Soil [J] . Yan YANG, Lei LI, Jie TANG, 农业生物技术：英文版 . 2021,第005期
3. Technique of Three-dimensional Cuttage of Gardenia jasminoides Ellis [J] . Yan YANG, Jie TANG, Yuxi TANG, 农业生物技术：英文版 . 2021,第004期
4. Antioxidant potential of crocins and ethanol extracts of Gardenia jasminoides ELLIS and Crocus sativus L.: A relationship investigation between antioxidant activity and crocin contents [J] . Yang Chen, Hao Zhang, Xi Tian, Food Chemistry . 2008,第3期

机译：Garden子和番红花中番红花和乙醇提取物的抗氧化潜力：抗氧化活性与番红花含量的关系研究
5. Antioxidant properties of crocin from Gardenia jasminoides Ellis and study of the reactions of crocin with linoleic acid and crocin with oxygen. [J] . Pham TQ, Cormier F, Farnworth E, Journal of Agricultural and Food Chemistry . 2000,第5期

机译：茉莉子中番红花的抗氧化特性及番红花与亚油酸，番红花与氧反应的研究。
6. Crocin and geniposide profiles and radical scavenging activity of gardenia fruits (Gardenia jasminoides Ellis) from different cultivars and at the various stages of maturation [J] . Chen Yang, Zhang Hao, Li Yi-Xin, Fitoterapia . 2010,第4期

机译：不同品种，不同成熟期garden子果实（番ard）的番红花和and子苷成分及自由基清除活性
7. Antioxidant activity of crocins from Gardeniae jasminoides Ellis evaluated by UV-Vis-NIR [C] . Zhang Xiaoling International Conference on Energy, Environment and Sustainable Development . 2015

机译：UV-Vis-nir评估了Gardeniae Jasminoides Ellis的Crocins的抗氧化活性
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Antioxidant activity of crocins from Gardeniae jasminoides Ellis evaluated by UV-Vis-NIR

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