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The Effect of Stevioside Glycosides Blending Liquid on the Yield and Quality in Rice

机译:甜菊糖糖苷混合液体对水稻产量和品质的影响

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The experiment was done at Qingdao agricultural university from 2008 to 2009. The varieties were Handao502 and Shengdao13. The effect of different concentration Stevioside glycosides blending liquid (SBL) on the yield and quality were studied. The best concentration and method of SBL were discussed. The result of the experiment showed: the appropriate spraying concentrations of SBL on upland and irrigated rice can enhance the grain per ear and the percentage of grain filling and then improve the grain yield up to 13.8% in upland rice and 9.4% in irrigated rice, decrease the amylase content of upland rice and irrigated rice, and reduce the gelatinization temperature, and improve the crude protein content of brown rice and the nutritional quality of rice, thus enhance the cooking and eating quality rice. It can improve the quality of appearance because the chalky rice rate and chalkiness degree decreased. Thus, appropriate spraying concentrations of SBL can improve the economic quality of rice and increase the economic benefit of the farmer.
机译:该实验于2008年至2009年在青岛农业大学完成。品种是Handao502和胜德13。研究了不同浓度甜寡甙糖苷混合液体(SBL)对产率和质量的影响。讨论了SBL的最佳浓度和方法。实验结果表明:普满和灌溉水稻上SBL的适当喷涂浓度可增强每耳的粒度,谷物填充的百分比,然后在旱稻中提高谷物产量高达13.8%,灌溉水稻9.4%,降低旱稻和灌溉水稻的淀粉酶含量,降低凝胶化温度,提高糙米的粗蛋白质含量和水稻的营养品质,从而增强烹饪和吃优质水稻。它可以提高外观质量,因为垩白率和垩白度降低。因此,SBL的适当喷涂浓度可以提高水稻的经济质量,并提高农民的经济利益。

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