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Epoxidation of Candlenut Oil

机译:环氧化烛光油

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Candle nut (Aleurite.s mo/uccana ) is very popular in Indonesia, mostly it is used in cooking. The candlenut oil contains l5% oleic acid, 40% linoleic acid, and less than 30 % linolenic acid, it contains high unsaturated fatty acids, which is a prospective raw material for epoxidation. To obtain value–added products from locally available renewable natural resources, epoxidation of candle nut oil was investigated. Epoxidized of vegetable oils and esters derived from them have found important applications as plasticizers and additives for textile, cosmetics and polymers. Epoxidation of some oils such as corn, olive, cottonseed, mahua oil and rubberseed oil have been studied, even the epoxidation of soybean oil has been carried out in industrial scale. However report on epoxidation of candlenut oil has not been found yet. Candlenut oil was obtained from pressing the broken candlenuts, which usually being reject product. The epoxidation reactions were carried out in a baffled reactor. The reactor was equipped with stirrer and charged into a thermostatic water bath, with a temperature control. A suitable amount of candle nut oil was taken in the reactor. Calculated amount of acetic acid (CH_3COOH) and acid catalyst (H_2SO_4) were added to the reactor and the mixture was stirred for about half an hour. Then the required amount of 50% aqueous H_2O_2 w as added drop-wise at a rate such that the addition was completed in half an hour and the reaction was continued further for the desired time duration. Samples were withdrawn every one hour, considering the completion of H_2O_2 addition as zero time. The collected samples were washed with cold and warm water successively in a separating funnel to remove free acid, and then analyzed for iodine number and oxirane value. Epoxidation were carried out at various temperatures. Higher temperature reduced the reaction time needed to reach the maximum conversion to oxirane value, but also increase the hidrolysis rate of oxyrane. Based on the relative percentage conversion data obtained, it is possible to develop value–added products from candlenut oil.
机译:蜡烛螺母(Aleurite.s Mo / Uccana)在印度尼西亚非常受欢迎,主要是它用于烹饪。烛光油含有L5%油酸,40%的亚油酸,小于30%的亚麻酸,它含有高不饱和脂肪酸,这是环氧化的前瞻性原料。为了获得来自局部可再生的自然资源的增值产品,研究了蜡烛螺母油的环氧化。衍生自植物油和酯的环氧化已找到重要的应用作为纺织,化妆品和聚合物的增塑剂和添加剂。研究了一些油的环氧化,如玉米,橄榄,棉籽,毛华油和纯橡胶油,甚至在工业规模中进行了大豆油的环氧化。但是还没有发现关于烛光油环氧化的报告。从压制破碎的烛光获得烛光油,这通常是拒绝产品。环氧化反应在挡板反应器中进行。用搅拌器配备反应器并加入恒温水浴,温度控制。在反应器中取出适量的蜡烛螺母油。将计算量的乙酸(CH_3COOH)和酸催化剂(H_2SO_4)加入到反应器中,并将混合物搅拌约半小时。然后将所需量的50%H_2O_2W以速率添加的液滴,使得添加在半小时内完成,并进一步继续反应所需的持续时间。考虑到完成H_2O_2作为零时间的完成完成,每隔一小时撤回样品。将收集的样品依次在分离漏斗中依次洗涤,以除去游离酸,然后分析碘数和氧化乙烷值。环氧化在各种温度下进行。较高的温度降低了达到氧硅值最大转化所需的反应时间,而且增加了氧化氧氧烷的静脉分解率。基于所获得的相对百分比转换数据,可以从烛光油中开发增值产品。

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