首页> 外文会议>PMSE Symposia >Rheology of Globular Protein Solutions: Apparent Yield Stress and Interfacial Viscoelasticity of Bovine Serum Albumin Solutions
【24h】

Rheology of Globular Protein Solutions: Apparent Yield Stress and Interfacial Viscoelasticity of Bovine Serum Albumin Solutions

机译:球状蛋白质溶液的流变学:牛血清白蛋白溶液的表观屈服应力和界面粘弹性

获取原文

摘要

Surface-active molecules like low molecular weight surfactants, proteins and polymeric surfactants that adsorb to liquid/fluid interfaces, effectively reduce the interfacial tension, and provide the interface with dynamic properties like elasticity and viscosity . The dynamic interfacial properties or the shear rheology of the adsorbed interfacial layers are important for various technological applications like foam and emulsion formation and stabilization in food processing, cosmetics and pharmaceutical industry . Globular proteins like serum albumins influence the dynamics, phase behavior and transport of biomolecules and drugs in the mammalian body . Interestingly, when globular protein solutions are tested on a torsional rheometer, the solutions exhibit a yield-like behavior for a relatively wide range of concentrations (0.03-10 wt%) . with the apparent viscosity dropping by several orders of magnitude as the imposed shear rate is raised from 0.01 to 100 s-1 . It is argued that the presence of a yield stress is a consequence of strong long-range repulsive forces that are present even at concentrations as low as 0.03 wt % (or 3 mg/ml), and the concentration of added salts is reported to have little or no effect on the observed response . This has been attributed in the past to the presence of long-ranging weak colloidal forces that are stronger than electrostatic attractions and which lead to an ordered "bulk colloidal structure" in the solutions , though no structure is detected in scattering studies. In this study, we use Bovine Serum Albumin as a model globular protein and we demonstrate that this apparent bulk yield stress and shear thinning arises from the presence of a viscoelastic layer formed due to protein adsorption at the air-water interface. We provide direct interfacial rheometric measurements to study the viscoelasticity of the adsorbed protein and we describe a simple, but quantitative, additive model useful for extracting the interfacial viscosity contribution from bulk viscosity measurements over a wide range of shear rates.
机译:表面活性分子,如低分子量表面活性剂,蛋白质和聚合物表面活性剂吸附到液体/流体界面,有效地降低界面张力,并提供具有弹性和粘度等动态性质的界面。吸附界面层的动态界面性质或剪切流变学对泡沫和乳液形成和食品加工,化妆品和制药行业的乳液形成和稳定化是重要的。血清蛋白质等球状蛋白影响了哺乳动物体内生物分子和药物的动态,相行为和运输。有趣的是,当在扭转流变仪上测试球状蛋白质溶液时,溶液表现出相对宽的浓度(0.03-10wt%)的产率状行为。随着表观粘度下降几个数量级,随着施加的剪切速率从0.01至100 s-1升高。认为屈服应力的存在是甚至在低至0.03wt%(或3mg / ml)的浓度下存在的强远程排斥力的结果,并且据报告添加的盐的浓度对观察到的反应很少或没有影响。这在过去归因于存在于静电吸引力的长距离弱胶体力,并且在溶液中导致溶液中有序的“散装胶体结构”,尽管在散射研究中没有检测到结构。在这项研究中,我们使用牛血清白蛋白作为模型球蛋白,我们证明了这种表观散屈的应力和剪切稀释率由于在空气界面处的蛋白质吸附而形成的粘弹性层的存在。我们提供直接的界面流变测量来研究吸附蛋白质的粘弹性,并描述了一种简单但定量的添加剂模型,可用于提取在广泛的剪切速率范围内从体积粘度测量中提取界面粘度贡献。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号