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Dominant Factor Analysis of Hypertension in Pre-Elderly Men and Women in Puskesmas Rangkapanjaya, Depok City, 2016

机译:Puskesmas前老年男女高血压的主导因子分析rangkapan Jaya,2016年,译文

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Hypertension is a condition in which the blood vessels increase in systolic blood pressure ≥ 140 mmHg and/or diastolic ≥ 90 mmHg. Hypertension is known as the silent killer, because it has no obvious signs or symptoms. This thesis aims to describe the general characteristics of sex, nutritional intake (fat, sodium, and fiber), nutritional status (BMI, body fat percentage, and visceral fat), consumption pattern (fried food and coconut milk), knowledge, family history, physical activity, bone mass density, stress, age, and smoking, also it's relation with hypertension in middle aged men and women in Puskesmas Rangkapanjaya's working area, Depok, 2016. This research is an analytical descriptive study with cross-sectional approach. This research was conducted in May-June 2016. The data which used for this research is a secondary data with 160 samples and power of test = 88,55%. The result showed that 46,2% of samples have high blood pressure. The result of Chi square test showed that there's a relationship between family history, smoking, knowledge, stress, sodium intake, and fried food consumption pattern with high blood pressure. The same statistical analysis showed neither relationship nor tendency between sex, BMI, body fat percentage, visceral fat, bone mass density, food with coconut milk consumption pattern, fiber intake, fat intake, and physical activity with high blood pressure. Meanwhile, age showed tendency despite no statistical relationship with hypertension. Multivariate analysis showed that stress is dominant factor for hypertension, hence this study suggest to manage stress level with positive hobbies like gardening, cycling, etc.
机译:高血压是一种病症,其中血管增加收缩压≥140mmHg和/或舒张≥90mmHg。高血压被称为沉默的杀手,因为它没有明显的迹象或症状。本文旨在描述性别,营养摄入量(脂肪,钠和纤维)的一般特征,营养状况(BMI,体脂百分比和内脏脂肪),消费模式(油炸食品和椰奶),知识,家族史,体育活动,骨质密度,压力,年龄和吸烟,也是与帕斯克斯马斯·兰卡·贾亚省的工作区的中年男女高血压有关,2016年。该研究是一种具有横截面方法的分析描述性研究。该研究在2016年5月至6月进行。用于本研究的数据是具有160个样本和试验功率的二级数据= 88,55%。结果表明,46,2%的样品具有高血压。 Chi Square Test的结果表明,家庭历史,吸烟,知识,压力,摄入和血压炒食品消费模式之间存在关系。相同的统计分析表明,性别,BMI,体脂百分比,内脏脂肪,骨质密度,食物的关系,含有椰奶消耗模式,纤维摄入,脂肪摄入和具有高血压的身体活动的关系。同时,尽管没有与高血压统计学关系,年龄显示出趋势。多变量分析表明,胁迫是高血压的主要因素,因此该研究表明,以园艺,骑自行车等等积极爱好管理压力水平。

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