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The Effect of Humic Acid on Yield and Fe Uptake of Soybean

机译:腐殖酸对大豆产量和Fe摄取的影响

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The objective of this research was to examine the effect of humic acid (HA) on yield and iron uptake of soybean (Glycine max L.). The experiment was conducted in randomized plot design with the treatments of 0, 0.5, 1.0 and 2.0 kg Fe/da (FeSO4.7H2O) dose applications. Humic acid was added as a dose of 10 kg HA/da in each treatment. In the study, it was found that iron application with HA increased yield, leaf and Fe content in grain significantly (P<0.01). The highest yield amount and 100 grain weight of soybean were 378.07 kg/da and 20.64 g in 1.0 kg Fe/da+HA application, respectively. The highest Fe content in leaf and grain were 365.40 ppm and 165.17 ppm in 0.5 kg Fe/da+HA application, respectively. Consequently, the application of 0.5 and 1.0 kg Fe/da with 10 kg HA to soyabean was recommended.
机译:本研究的目的是检测腐殖酸(HA)对大豆(Glycine Max L.)的产量和铸铁的影响。该实验在随机图设计中进行,处理0,0.5,1.0和2.0kg Fe / da(FeSO4.7H2O)剂量应用。在每种处理中加入腐殖酸作为10kg ha / da的剂量。在该研究中,发现具有HA的铁应用增加产量,粒度显着增加(P <0.01)。最高产率和100粒大豆为378.07kg / da,分别为1.0kg Fe / da + ha施用中的20.64g。叶片和谷物中的最高含量分别为365.40ppm和165.17ppm,分别为0.5kg Fe / da + ha申请。因此,建议使用10千克HA与大豆0.5和1.0kg Fe / da的施用。

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