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HEALTH RISKS EVALUATION OF HEAVY METALS IN SEA FOOD FROM PERSIAN GULF

机译:来自波斯湾的海洋食物中重金属的健康风险

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Heavy metals are increasingly being released into natural waters from geological and anthropogenic sources. The distribution of several heavy metals (Cd, Pb) was investigated in muscle, Liver in six different fish species seasonally collected in Persian Gulf (autumn 2009-summer 2010). The concentrations of all metals were lower in flesh than those recorded in liver due to their physiological roles. The THQ index for fish was calculated. Estimation of Target Hazard quotients calculations for the contaminated fish consumption was calculated to evaluate the effect of pollution on health. Total metal THQs values (Pb and Cd) for adults were 0.05 and 0.04 in Bushehr and Bandar-Genaveh, respectively, and for children was 0.08 and 0.05 in Bandar-Bushehr and Bandar-Genaveh, respectively.
机译:重金属越来越多地从地质和人为来源释放到天然水域中。在波斯湾季节性收集的六种不同的鱼类中,研究了几种重金属(Cd,Pb)的分布(CD,Pb)的分布,肝脏六种不同的鱼类(2010年夏季秋季秋季)。由于其生理作用,肉体的所有金属的浓度低于肝脏中的浓度。计算鱼的THQ指数。估计针对污染的鱼类消费的靶向危害版的计算,以评估污染对健康的影响。成人的总金属THQs值(Pb和Cd)分别为Bushr和Bandar-Genaveh分别为0.05和0.04,儿童分别为Bandar-Bushr和Bandar-Genaveh的0.08%和0.05。

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