【24h】

AROMATIC SUBSTITUTED SECONDARY ALCOHOLS, KETONES AND RELATED ESTERS (addendum)

机译:芳族取代的二次醇,酮和相关酯(附录)

获取原文

摘要

The Committee was requested to evaluate nine additional flavouring agents that belong to the group of aromatic substituted secondary alcohols, ketones and related esters. This group of nine compounds includes eight ketones (Nos 2040-2045 and 2047-2048) and one diester (No. 2046). The safety of one submitted substance, 2-aminoacetophenone (No. 2043), was not assessed, because the Committee decided that this compound should be evaluated in the future in a group of aliphatic and aromatic amines and amides. The evaluations of the remaining eight were conducted using the Procedure for the Safety Evaluation of Flavouring Agents (Figure 1, Introduction) (Annex 1, reference 131). None of these flavouring agents has previously been evaluated.
机译:要求委员会评估属于芳族取代的二次醇,酮和相关酯类组的九种额外调味剂。该组九组化合物包括八个酮(NOS 2040-2045和2047-2048)和一二酯(No.2046)。未评估一个提交的物质,2-氨基乙酮(No.2043)的安全性,因为委员会决定将在未来评估一组脂族和芳香胺和酰胺的化合物。使用调味剂安全评估的程序进行剩余八个的评价(图1,引入)(附件1,参考文献131)。这些调味剂之前没有评估。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号