首页> 外文会议>Biennial Conference of the Australia Society of Animal Production >EFFECTS OF ALTERING GROWTH RATE ON CARCASE TRAITS IN A RANGE OF BEEF GENOTYPES THAT VARY IN POTENTIAL FOR YIELD AND FAT DEPOSITION
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EFFECTS OF ALTERING GROWTH RATE ON CARCASE TRAITS IN A RANGE OF BEEF GENOTYPES THAT VARY IN POTENTIAL FOR YIELD AND FAT DEPOSITION

机译:改变生长速率对一系列牛肉基因型的生长速率的影响,该基因型在产量和脂肪沉积潜力潜力

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摘要

We present data on a range of carcase and meat quality traits in beef cattle that were collected as part of a large ongoing study to improve our knowledge of how these are affected by genotype and growth rate (Wilkins et al. 2002). Traits that affectthe quantity and quality of meat, product specification and carcase value were measured. Fatness affects market price by acceptability to various markets, while dressing percentage and retail beef yield can have a large effect on profitability.
机译:我们在牛肉牛中展示了一系列碎屑和肉类品质性状的数据,该数据被收集,作为大型正在进行的研究的一部分,以提高我们对这些基因型和增长率的影响(Wilkins等人2002)的了解。测量影响肉类,产品规格和尸体值的数量和质量的特征。肥胖对各种市场的可接受性影响市场价格,而敷料百分比和零售牛肉产量可能对盈利有很大影响。

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