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TEMPERATURE GRADIENT EFFECTS ON VAPOR DIFFUSION IN PARTIALLY-SATURATED POROUS MEDIA

机译:部分饱和多孔介质中蒸汽扩散的温度梯度影响

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Vapor diffusion in porous media in the presence of its own liquid may be enhanced due to pore-scale processes, such as condensation and evaporation across isolated liquid islands. Webb and Ho (1997) developed one- and two-dimensional mechanistic pore-scale models of these processes in an ideal porous medium. For isothermal and isobaric boundary conditions with a concentration gradient, the vapor diffusion rate was significantly enhanced by these liquid island processes compared to a dry porous media. The influence of a temperature gradient on the enhanced vapor diffusion rate is considered in this paper. The two-dimensional pore network model which is used in the present study is shown in Figure A-1. For partially-saturated conditions, a liquid island is introduced into the top center pore. Boundary conditions on the left and right sides of the model are specified to give the desired concentration and temperature gradients. Vapor condenses on one side of the liquid island and evaporates off the other side due to local vapor pressure lowering caused by the interface curvature, even without a temperature gradient. Rather than acting as an impediment to vapor diffusion, the liquid island actually enhances the vapor diffusion rate. Two-Dimensional Pore Network Model The enhancement of the vapor diffusion rate can be significant depending on the liquid saturation. Vapor diffusion is enhanced by up to 40% for this single liquid island compared to a dry porous medium; enhancement factors of up to an order of magnitude have been calculated for other conditions by Webb and Ho (1997). The dominant effect on the enhancement factor is the concentration gradient; the influence of the temperature gradient is smaller as shown in Table A-1. The significance of these results, which need to be confirmed by experiments, is that the dominant model of enhanced vapor diffusion (EVD) by Philip and deVries (1957) predicts that temperature gradients must exist for EVD to occur. If there is no temperature gradient, there is no enhancement. The present results indicate that EVD is predominantly driven by concentration gradients; temperature gradients are less important. Therefore, the EVD model of Philip and deVries may need to be modified to reflect these results.
机译:由于孔隙尺度的方法,可以增强在其自身液体存在下的多孔介质中的蒸汽扩散,例如穿过分离的液体岛的凝结和蒸发。 WebB和HO(1997)在理想的多孔介质中开发了这些过程的一维机制孔径模型。对于具有浓度梯度的等温和等离的边界条件,与干燥多孔介质相比,这些液体岛工艺显着增强了蒸汽扩散速率。本文考虑了温度梯度对增强蒸汽扩散速率的影响。在本研究中使用的二维孔网络模型如图A-1所示。对于部分饱和条件,将液体岛引入顶部中心孔中。确定模型左侧和右侧的边界条件,以提供所需的浓度和温度梯度。蒸汽在液体岛的一侧凝结,并且由于界面曲率引起的局部蒸汽压力降低,即使没有温度梯度,也会蒸发除另一侧。液体岛实际上增强了蒸汽扩散速率而不是用作蒸汽扩散的障碍。二维孔网络模型的增强蒸汽扩散速率取决于液体饱和度。与干燥多孔介质相比,该单液体岛的蒸汽扩散可增强至多40%;通过WebB和HO(1997)的其他条件计算了高达数量级的增强因子。对增强因子的显性效应是浓度梯度;温度梯度的影响较小,如表A-1所示。这些结果需要通过实验证实的结果的重要性,即菲利普和缺失的增强蒸汽扩散(EVD)的主导模型(1957)预测了EVD的温度梯度必须存在。如果没有温度梯度,则没有增强。本结果表明EVD主要由浓度梯度驱动;温度梯度不太重要。因此,可能需要修改菲利普和缺失的EVD模型以反映这些结果。

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