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Effects of Suspended Moisture Particles on AC Breakdown Voltage and Electric Field Distribution of Vegetable Insulation Oil

机译:悬浮水分对蔬菜绝缘油交流击穿电压和电场分布的影响

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Vegetable insulating oils are gaining importance worldwide to be used in power transformers as an alternative to petroleum based mineral oils because of their biodegradable nature and higher fire points than conventional mineral oils. However, these oils (whether natural or synthetic esters) easily absorb moisture and hence tend to affect the dielectric and physiochemical properties of insulation oils. This paper presents the effect of moisture absorbed by commonly used rapeseed oil on its AC breakdown voltage. A mathematical relationship was developed between breakdown voltage and percentage moisture absorbed to access the values of BDV at any moisture level and this relationship holds good for any moisture content in the oil. Moreover, effect of suspended water molecules on breakdown voltage was simulated using COMSOL Multiphysics. Empirical relationship developed was tested and verified and can be used to find out the BDV of these oils as the percentage moisture increases.
机译:植物绝缘油由于其可生物降解的特性和比常规矿物油更高的着火点,在世界范围内变得越来越重要,可以用作电力变压器中石油基矿物油的替代品。但是,这些油(无论是天然酯还是合成酯)都容易吸收水分,因此倾向于影响绝缘油的介电和物理化学性质。本文介绍了常用菜籽油吸收的水分对其交流击穿电压的影响。在击穿电压和吸收的水分百分比之间建立了数学关系,以获取任何水分水平下的BDV值,并且该关系对于油中的任何水分含量都适用。此外,使用COMSOL Multiphysics模拟了悬浮水分子对击穿电压的影响。测试和验证了建立的经验关系,可用于找出随着水分百分比增加而产生的这些油的BDV。

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