【24h】

Modify of Thermoplastic Soy Protein Isolated by Methyl Methacrylate

机译:甲基丙烯酸甲酯分离的热塑性大豆蛋白的改性

获取原文

摘要

Thermoplastic soy protein isolated (T-SPI) was synthesized by graft copolymerization of methyl methacrylate (MMA) onto soy protein isolated (SPI). T-SPI and SPI were characterized by means of FTIR, DSC, TG and so on. The results showed that the monomers were grafted onto the SPI successfully. Compared with SPI, T-SPI improved its thermal stability markedly, and appeared a glass transition at 124 ¡ãC. The introduced monomers could make the rigidity decreased obviously, which made the materials more flexible and fluid in processing from the result of Torque rheometer. In a word, the T-SPI was a good thermoplastic and stability material.
机译:通过将甲基丙烯酸甲酯(MMA)接枝共聚到大豆分离蛋白(SPI)上,合成了热塑性大豆分离蛋白(T-SPI)。通过FTIR,DSC,TG等对T-SPI和SPI进行了表征。结果表明,单体已成功接枝到SPI上。与SPI相比,T-SPI的热稳定性显着提高,并在124℃出现玻璃化转变。引入的单体会使刚度明显降低,从扭矩流变仪的结果来看,使材料在加工过程中更具柔韧性和流动性。总之,T-SPI是一种良好的热塑性和稳定性材料。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号