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The Influence of Short Chain Fatty Acids on Biosynthesis of Emodin by Aspergillus ochraceus LP-316

机译:短链脂肪酸对叶片菌菌菌菌菌菌血清菌的生物合成的影响

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Emodin or 1,3,8-trihydroxy-6-methyl-anthraquinone is a naturally occurring pigment found in many plants, molds and lichens. Our previous studies revealed that a strain of Aspergillus ochraceus LP-316 (from LP-118 isolated from Chinese potato) had produced emodin efficiently. In this article, the production of emodin in 5-L bioreactor and resting cells system was studied with adding short chain fatty acids as precursors in order to identified the biosynthesis pathway type of emodin. The result illustrated that acetic acid was propitious to enhance the content of emodin and provided valuable information for the further searching the biosynthesis mechanism of emodin.
机译:大素或1,3,8-三羟基吡咯-6-甲基蒽醌是许多植物,霉菌和地衣中发现的天然存在的颜料。我们以前的研究表明,Aspergillus Ochraceus LP-316(来自来自中国土豆中的LP-118)的菌株有效地产生了大黄素。在本文中,研究了在5-L生物反应器和静息细胞系统中产生的大黄素,并添加短链脂肪酸作为前体,以确定生物合成途径类型的大黄素。结果表明,乙酸有利于提高大蛋白的含量,并为进一步寻找大黄素的生物合成机制提供了有价值的信息。

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