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THE ORIGIN AND DEVELOPMENT OF SHOUGUANG SEA SALT

机译:首光海盐的起源与发展

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摘要

shouguang lies in the middle of shandong peninsula,in ancient times,it belong to the area of sushashi tribe which is active in here.the ancestor of shouguang people and the tribe of sushashi together auspicate the "making salt boiling the sea water",shouguang city is the area which are made the salt by using the labour,it is one of the cradleland for Chinese salt career,the history of making the salt is about before 4100 years.the halid resource is rich under the ground of the shouguang city, with the merit of storaging is low,concentration is high and it is easy to exploitation,the shouguang city is the keystone area in manufacturing the Chinese sea salt,in the initial stages of wester zhou,opening out the salt is beneficial to the people,until the times of spring &autumn and waring state,the premier of Qi state,Guanzhong firstly inaugurate the saling salt and iron,that made the Qi stae stronger,the Qi state became the captain in all the states,the manufacture of salt got the development quickly,in the shennongshi times,the "making salt boiling the sea water" appear in shouguang city,henceforth,the cooking salt,boiling sal began to exist,insolating the salt appeared in the Qing dynasty,developing in qianlong times,it is popular in guangxv times.after coming into existence the new china,the making salt craft was becoming fullblown with the extending of new,deep,long craft.
机译:寿光地处山东半岛中部,属于活跃于此的寿石部落地区。寿光人的祖先与寿石部落共同倡导“造盐煮海水”的寿光。盐城是人工制盐的地区,是中国制盐事业的发源地之一,制盐的历史约在4100年以前。寿光市地下有大量的盐碱资源,寿光市是中国海盐生产的重点地区,贮藏价值低,浓度高,易于开发,在西风时代初期,对外开放盐业有利于人民,直到春秋战国时期,齐国总理,关中首先开通了盐和铁的销售,使齐国更加坚强,齐国成为各州的上尉,制盐业得到了发展。很快,在神农市时代,寿光市就出现了“制盐煮海水”,此后,食盐,沸腾的盐开始存在,说明该盐出现在清朝,在乾隆时代得到了发展。在新中国成立后,制盐工艺随着新,深,长工艺的发展而日趋成熟。

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