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MECHANICAL PROPERTIES AND MOISTURE SENSITIVITY OF VIRGIN AND RECYCLED SOY PROTEIN-CORNSTARCH PLASTICS

机译:初榨大豆蛋白-玉米淀粉塑料的机械性能和水分敏感性

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摘要

Bio-based materials such as soy protein-cornstarch plastics offer advantages in sustainability compared to fossil fuel-based resins. However, to be competitive with current commodity resins, the mechanical behavior and water resistance of these bio-based materials must be improved. Five formulations of soy protein-cornstarch plastics were compounded and injection molded. The effects of soy protein-to-cornstarch ratio, addition of sodium sulfite, addition of a titanate coupling agent, recycling and ambient relative humidity on tensile properties were evaluated. Material with a soy protein-to-cornstarch ratio of 2:3 showed the best overall tensile properties, with tensile strength of 4.8 MPa, modulus of 154 MPa and elongation at break of 120%. Titanate coupling agent also improved tensile properties. Recycling led to slightly decreased tensile performance. Higher relative humidity led to gel formation and substantial decreases in strength, modulus and elongation.
机译:与基于化石燃料的树脂相比,诸如大豆蛋白-玉米淀粉塑料之类的生物基材料在可持续性方面具有优势。然而,为了与当前的商品树脂竞争,必须改善这些生物基材料的机械性能和耐水性。混合了五种大豆蛋白-玉米淀粉塑料配方并进行了注塑成型。评估了大豆蛋白与玉米淀粉的比例,亚硫酸钠的添加,钛酸酯偶联剂的添加,再循环和环境相对湿度对拉伸性能的影响。大豆蛋白与玉米淀粉比例为2:3的材料显示出最佳的总体拉伸性能,拉伸强度为4.8 MPa,模量为154 MPa,断裂伸长率为120%。钛酸酯偶联剂还改善了拉伸性能。回收导致拉伸性能略有下降。较高的相对湿度导致形成凝胶,并且强度,模量和伸长率显着降低。

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