A vegetable juice-containing alcoholic beverage that suppresses the altered bitterness derived from vegetable juice when combined with vegetable juice and alcohol.

摘要

PROBLEM TO BE SOLVED: To provide a vegetable juice-containing alcoholic beverage in which the altered bitterness derived from the vegetable juice is suppressed when the vegetable juice and alcohol are combined, a method for producing the same, and the like, and a vegetable juice-containing alcohol. It is an object of the present invention to provide a method for suppressing an altered bitterness derived from vegetable juice in a beverage. According to the first aspect of the present invention, a vegetable juice-containing alcoholic beverage contains 0.001 to 1 w / v% of thickening polysaccharide with respect to the total amount of the beverage. [Selection diagram] None