Grilled meat cooking heating device equipped with a white charcoal ignition unit and a white charcoal ignition unit

摘要

PROBLEM TO BE SOLVED: To forcibly ventilate a room and prevent its use in a room with poor ventilation by generating smoke in an ignition area at the time of a fire. SOLUTION: The ignition area has an ignition area in the center and a combustion area surrounding the ignition area in a plan view, and the ignition area has a combustion chimney space penetrating in the vertical direction in a cross-sectional view. Is a white charcoal ignition unit in which a ignition combustion unit and a flame combustion unit above the ignition combustion unit exist. There is a heat-retaining ventilation layer where a delayed opening is formed, and the bottom surface of the heat-retaining ventilation layer is in the horizontal direction for forming a tunnel space that communicates with the chimney space, which is the vertical space of the ignition area. It includes a white charcoal ignition unit characterized by forming a ventilation groove to supply outside air to the chimney space at the time of ignition, and an iron plate container having a horizontal bottom surface, which is equipped on the top surface of a heating cooker. , Grilled meat cooking heating device. [Selection diagram] FIG. 5