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Coffee cherry flesh peel extract fermentation composition and its manufacturing method

机译:咖啡樱桃肉皮剥离发酵组合物及其制造方法

摘要

The present invention relates to β- To provide a fermentation composition of a coffee cherry flesh peel extract which has an increased content of damasenone and its manufacturing method. More particularly, the fermentation process by the lactic acid bacteria is contained in the production method of the fermented cherry peel extract fermented composition.
机译:本发明涉及β-提供咖啡樱桃肉皮剥离提取物的发酵组合物,其具有增加的DAMASenone含量及其制造方法。 更具体地,通过乳酸菌的发酵过程包含在发酵的樱桃剥离发酵组合物的制备方法中。

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