Method for Producing Milk Protein Concentrate for Acid Coagulable Milk Foods and Method for Producing Acid Coagulable Milk Foods

摘要

PROBLEM TO BE SOLVED: To provide a novel method for producing an acid-coagulable milk food product excellent in texture or physical properties.SOLUTION: There is provided a production method of a milk protein concentrate for an acid-coagulable milk food product. The production method includes following steps: (a) a step of providing raw material milk; (b) a step of adjusting pH of the raw material milk at 5.5-6.2 by using at least one kind selected from a group comprising phosphoric acid and phosphates; and (c) a step of obtaining a milk protein concentrate by subjecting the raw material milk to an ultrafiltration treatment.SELECTED DRAWING: None