closed type superfluous drying apparatus for getting high quality fruit and vegetables

摘要

A closed primary drying apparatus for obtaining high-quality fruits and vegetables according to the present invention includes: a main body provided to form an externally sealed exterior; A drying chamber is formed in the middle portion of the main body so that the harvest box is drawn in and accommodated, and the front opening and closing door is provided; a hot air supply unit including a blower fan on the upper portion of the drying chamber in the main body to supply hot air to fruits and vegetables contained in a harvest box accommodated in the drying chamber; an ultraviolet lamp provided on the ceiling of the drying chamber to supply ultraviolet rays to fruits and vegetables contained in a harvest box accommodated in the drying chamber; a hot air suction unit provided with a suction fan at the bottom of the drying chamber so that the hot air supplied from the drying chamber to the harvest box is sucked into the lower part of the harvest box and evenly supplied to the fruits and vegetables in the harvest box; and an air flow space partitioned to one side of the drying chamber so that hot air supplied to fruits and vegetables contained in a harvest box accommodated in the drying chamber is circulated inside the main body, and between the hot air suction unit and the hot air supply unit It is characterized in that it includes; an air circulation unit formed in the. Accordingly, in order to obtain high-quality fruits and vegetables such as shiitake mushrooms, which are treated as superior among fruits and vegetables such as shiitake, in the shortest possible time, the unit box from which the fruits and vegetables are harvested is simply put in an enclosed space, and radiant heat including ultraviolet rays is similar to sunlight. By drying with a furnace, it is possible to provide a closed primed drying apparatus for obtaining high-quality fruits and vegetables, in which the surface of fruits and vegetables, particularly the surface of mushroom caps, is glossyly coated, fibers are strengthened, and hwago mushrooms can be obtained.