THE RICE ICECREAM MAKING METHOD AND THE RICE ICECREAM MADE THEREBY

摘要

The present invention relates to a method for making rice ice cream. The method of the present invention can be divided into two steps of starting the shaping and packaging process (S20) of ice cream according to a conventional method after going through the process (S10) of manufacturing the rice ice cream mix. In the present invention, there is a feature in step S10, and it goes through the process of mixing glutinous rice godubap and ice cream mix soaked in an immersion solution with glycerin added. The rice ice cream produced in this way has a good texture and is highly marketable.