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Optimum ratio of amino acids and sugars as amorphous stabilized compounds in pharmaceutical compositions containing high concentration of protein based therapeutic agents
Optimum ratio of amino acids and sugars as amorphous stabilized compounds in pharmaceutical compositions containing high concentration of protein based therapeutic agents
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机译:氨基酸和糖作为含有高浓度蛋白质的治疗剂的药物组合物中的无定形稳定化合物的最佳比例
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摘要
Problem to be solved: to provide an improved pharmaceutical composition containing one or more protein biomolecules at a high concentration.Protein biomolecules and proteinsOne or more amorphous stabilized compoundsEspecially sucroseTrehaloseGlucoseSugar or lactose or sorbitolArginine orAlanineGlycineOne or more amino acid molecules such as lysine or prolineOr these derivatives and saltsOr a pharmaceutical composition comprising an optimum ratio of these mixtures.Including such an amorphous stabilizing compound in an optimal ratio results in an acceptable long-term stability of protein biomolecules, shortening the freeze drying time, more specifically reducing the drying time, and more specifically reducing the primary drying time.Diagram
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