A method for the simplified production of chocolates and chocolate schematized representations of charging glass

• 1. 一种代可可脂巧克力或巧克力的生产方法 [P] . 中国专利： CN104996689A . 2015-10-28
• 2. 一种新型蛋托杯巧克力及生产方法 [P] . 中国专利： CN105533083A . 2016-05-04
• 3. Mass for chocolate schematized representations of charging glass and method for producing same [P] . 德国专利： DE1692379A1 . 1972-03-16

  机译： 用于充电杯的巧克力示意性表示的质量及其制造方法

• 4. METHOD FOR PRODUCTION OF CHOCOLATE CRUMB FOR CHOCOLATE WITH REDUCED CALORIC CONTENT, METHOD OF SUCH CHOCOLATE PRODUCTION AND CHOCOLATE PRODUCED BY SUCH METHOD [P] . 俄罗斯专利： RU2722037C1 . 2020-05-26

  机译： 降低了钙含量的巧克力的生产巧克力碎屑的方法，这种巧克力的生产方法和用这种方法生产的巧克力

• 5. A method for the production of chocolate or chocolates taste together settling and according to this method chocolate and chocolate substances [P] . 德国专利： DE2752400A1 . 1978-06-22

  机译： 一种生产巧克力或巧克力口味的方法，可同时沉降，并根据该方法生产巧克力和巧克力物质

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