首页> 外国专利> Procedure for treating wines and spiritual liquids and device for application (Machine-translation by Google Translate, not legally binding)

Procedure for treating wines and spiritual liquids and device for application (Machine-translation by Google Translate, not legally binding)

机译:葡萄酒和精神液体的处理程序和使用装置(由Google翻译进行机器翻译,不具有法律约束力)

摘要

Process for treating wines and spirits and device for its application, characterized in that it consists of making them pass and remain in a filtering surface consisting of chips from wood that piedmontese poplar, in drying these chips for five months, wash them successively with quaternary ammonium phosphates hot water acidulated in the bottom of a tank provided with at least one spout in its interior, dispose in the tank a perforated chestnut board, which applies the necessary compression to the filtering mass, constituted by such chips. (Machine-translation by Google Translate, not legally binding)
机译:一种处理葡萄酒和烈性酒的方法及其应用装置,其特征在于,使它们通过并保留在由山前杨木屑制成的过滤表面中,将其干燥五个月,然后用季铵盐依次洗涤。在装有至少一个内部喷口的水箱底部酸化的磷酸磷酸盐热水,在水箱中放置一块穿孔的栗子板,该板子对由这种碎屑构成的过滤物料进行必要的压缩。 (通过Google翻译进行机器翻译,没有法律约束力)

著录项

  • 公开/公告号ES259115A3

    专利类型

  • 公开/公告日1961-01-01

    原文格式PDF

  • 申请/专利权人 BLAN FRANAOIS;

    申请/专利号ES19600259115

  • 发明设计人

    申请日1960-06-11

  • 分类号1C12GA;

  • 国家 ES

  • 入库时间 2022-08-23 18:49:55

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